Niederegger's Marzipan Walnut Pralines

Niederegger's Marzipan Walnut Pralines

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Marzipan, walnut and rum butter covered in milk chocolate. These luxury treats from Niederegger are perfect to enjoy on a winter's night, and they make a delicious Christmas present!

Net weight: 102g

Niederegger

House of Niederegger in Lubeck, Germany make the most delicious marzipan bars and loaves. Since 1806 Niederegger has only used the highest quality raw ingredients to go into making the premium marzipan it is renowned for. Once tasted, there is no comparison between this and cheaper marzipan pastes with added sugar.

It is the only premium manufacturer still producing its own almond and sugar paste.  The Mediterranean almonds are still roasted in traditional cauldrons and production is personally supervised by a master confectioner on a daily basis to create a real masterpiece.

Unlike other producers, Niederegger use only sugar, rosewater and almonds. Sticky, yellow cake marzipan for instance will typically have no more than 25% almonds and 75% sugar but Niederegger uses 58% almonds, 7% rosewater and a dash of brandy meaning the sugar content is way lower than inferior marzipan.  This is why it's considered as the best marzipan in the world.

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£8.99

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    “I just wanted to say what a fantastic service you give! The order arrived so quickly. Well packed as well. Thank you all so much!”
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