Wine Gums by Bon Bons
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Do you know the origin of wine gums? They were first created in 1909 by the son and heir of a London sweetshop owner, Charles Gordon Maynard who wanted to create a sweet that could be savoured like a fine wine. The 'wine gum' plan nearly backfired as his father was a strict Methodist teetotaller who threatened to expel him from the business for introducing wine to his products. But the 'wine' label was merely a ruse with the only flavourings wine gums contain are derived from fruit.
Chewy, fruity and delicious, wine gums are hard to beat and continue to be best sellers today.
Net weight: 200g
Ingredients and Allergens
Gluten-free
Comments from our Happy Customers
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