Sláinte Sauces
Sláinte Sauces is the brainchild of Mairi MacFadyen, daughter of the late Johnny MacFadyen, an oyster farmer on the Isle of Lismore on Scotland's west coast. Faced with folk unwilling to try their delicious fare at farmer's markets, Mairi began offering the oysters with a splash of gin or tequila - and they very soon had a queue!
Since then, Mairi has been developing this delicious range of cocktail-inspired drizzles. These delightful sauces aren't only good with oysters, though. Try them with chicken, salads, burgers, steaks, or even desserts! They're all dairy-free, vegan-friendly and gluten-free, too*.
Choose from six delicious flavours:
- Rum & Salted Caramel (Bronze Award Winner at Scotland's Speciality Food Show)
- Scottish Whisky with Lemon & Chilli
- Whisky with Chocolate
- Cranachan in a Bottle
- Port, Cherry & Black Pepper Sauce
- Raspberry Ripple Martini
185ml
Net weight: 100g
Shake well before use, as separation can occur. Store in a cold, dry place. Once opened, refrigerate and consume within four weeks. Resting the sauces at room temperature before use can help with pouring.
*Please note that these products are manufactured in an environment containing all allergens. The boozy sauces contain 1-2 measures of alcohol and are for adults only.
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Rum & Salted Caramel: Rum 25%, cola, olive oil, salted caramel syrup, guar gum (stabiliser); Cranachan in a Bottle: Whisky 25%, water, olive oil, raspberry syrup (sugar, water, citric acid, concentrated raspberry juice), vanilla syrup (sugar, water, natural flavouring, colour – plain caramel) raspberries, guar gum (stabiliser); Whisky with Lemon & Chilli: Whisky 25%, water, olive oil, lemon syrup (sugar, water, citric acid, concentrated lemon juice SULPHITES chilli powder, chilli flakes, guar gum (stabiliser); Raspberry Ripple Martini: Syrup (water and sugar), white rum 12%, sunflower oil, raspberries, guar gum (stabiliser) citric acid, natural flavouring, organic vanilla extract; Port, Cherry & Black Pepper: Water, sugar, Port 25%, sunflower oil, 5% cherries, black pepper, natural flavours, guar gum (stabiliser); Whisky with Chocolate: Syrup (water, sugar), whisky, sunflower oil, cocoa, olive oil, guar gum (stabiliser).
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Ingredients
Rum & Salted Caramel: Rum 25%, cola, olive oil, salted caramel syrup, guar gum (stabiliser); Cranachan in a Bottle: Whisky 25%, water, olive oil, raspberry syrup (sugar, water, citric acid, concentrated raspberry juice), vanilla syrup (sugar, water, natural flavouring, colour – plain caramel) raspberries, guar gum (stabiliser); Whisky with Lemon & Chilli: Whisky 25%, water, olive oil, lemon syrup (sugar, water, citric acid, concentrated lemon juice SULPHITES chilli powder, chilli flakes, guar gum (stabiliser); Raspberry Ripple Martini: Syrup (water and sugar), white rum 12%, sunflower oil, raspberries, guar gum (stabiliser) citric acid, natural flavouring, organic vanilla extract; Port, Cherry & Black Pepper: Water, sugar, Port 25%, sunflower oil, 5% cherries, black pepper, natural flavours, guar gum (stabiliser); Whisky with Chocolate: Syrup (water, sugar), whisky, sunflower oil, cocoa, olive oil, guar gum (stabiliser).